Seeing Spots
Joyful Woman!
Yes, I can verify that Fiyah's Q is deeelicious! :wavey: :clap:
Warndalyn, no ma'am. :shame: :lmao:
:lol: @ P~ quoting scripture!
Warndalyn, no ma'am. :shame: :lmao:
:lol: @ P~ quoting scripture!
Question for the TSPN grill masters
- Thread starter Jax
- Start date
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Panther88
Banned
Seeing Spots
Joyful Woman!
Proverbs 21:9 :uhoh:
I digress...
Batch :upset:
MsJag4Jag
Moderator
Why am I thinking of Thomas Pit BBQ and Dreamland BBQ and Jim N Nicks BBQ? :lol:
Panther88
Banned
:emlaugh:
Lets try this again. <b>1 Pet 3:7, Gen 2:24, Phil 2:3, Prov 31:10-11, Sos 5:10-16</b>.
But I think y'all womenfolk like <b>Esther 5:3</b>. It speaks of giving.
<b>
And the king said to her: What wilt then, queen Esther? what is thy request? if thou shouldst even ask one half of the kingdom, it shall be given to thee.</b> Douay-Rheims Bible txlation: basically, if wife asks for it, grant it. :read:
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docmump
The Arch Nemesis
I ain't giving up none of the secrets........
Those that have had my cooking know I can get down on the grill.
EastTexasTiger Send Help.... And deal with this rookie....
EastTexasTiger Send Help.... And deal with this rookie....
Uhhhhh, we both know how to do it......
I've worked that grill he got on other occasions..........
I may be the only one he trust working that grill......
(See pics)
Attachments
Seeing Spots
Joyful Woman!
Jax
Chief Trolling offICEr
:kiss::kiss:
I wanna see! send pics to [email protected].
Thanks.
and PS...I was taking up for you! :swink:
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DR. GSUAKA93
GEAUX TIGERS!
You always asking for pictures..... :lol:
I want some pictures too. Uh... TP.... Can you take a picture of those two weinnies you gon' cook for memorial day?:lol: Prefereably a pic of them on the grill all by they lonesome....
Panther88
Banned
:emlaugh:
JR
Well-Known Member
Hey Jax........first of all don't boil them ribs.....takes the natural flavor out of them in my opinion. Secondly if you get some rub......try this stuff called Grub Rub.
It is some good isht. Academy usually carries it and some Krogers. They have some tips on their site as well on how to use it and other grilling tips.
Here is the link to the website
http://www.grubrub.com/RetailLocationsTX.htm
One thing I do is let my ribs soak in some beer or apple cider/juice overnight after I have seasoned them. I know some folks who do boil them......they boil in them in Apple Vinegar.
JR
Well-Known Member
I ain't giving up none of the secrets........
Those that have had my cooking know I can get down on the grill.
You shole can do it on that grill Frat.......and I aint one who give up too many props since I consider myself a GrillMaster as well. But your grilling is on point bruh!!!
Warndalyn
Postmaster General!!!
Maybe I can finally get you out in these woods down hur so that we can rub bellies, finally.
*forgave me lawd* :shame: *I'm weak* :uhoh:
boy, you don't want no pussy...stop playin. I ain't giving up none of the secrets........
Those that have had my cooking know I can get down on the grill.
:nod: um, and Imma have it again on Sunday, too....can't wait. :swink: :wavey:
I've gotta go read all those too....LOL I told you, you are called/chosen to preach, didn't I? don't know why you keep runnin....:smh:
:kiss::kiss:
I wanna see! send pics to [email protected].
Thanks.
and PS...I was taking up for you! :swink:
oh, I know babe...just messin with y'all...I knew you guys would get a kick out of this one. :lol: Hell, you have seen all my pix on FB...just keep checkin over there.
:emlaugh:
docmump
The Arch Nemesis
I got the shivers when I read that... :scared::scared:
:nod: um, and Imma have it again on Sunday, too....can't wait. :swink: :wavey:
:emlaugh:
:goodbad::goodbad::goodbad::goodbad::goodbad::goodbad::goodbad:
Panther88
Banned
Put some "WARNING" tape up Fi, I got this. :slap: I'mmo put it down on Warnda in Cypress. :emlaugh: lol
Warndalyn
Postmaster General!!!
u cummin by the house on Sunday, too?
Panther88
Banned
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mighty hornet
The HMIC!!
shaggy,
I agree that Dales can be a bit salty or strong. But just dilute it with some water. (years ago when I was in school, for a short time, I worked at this restaurant and that's exactly how they marinated their steaks, etc. Almost half Dales, half water) From time to time, I still use Dales like that. Its pretty good. They now have a version with less sodium, but I have never tried it.
ROTF!!!DR. GSUAKA93 said:
:lol::lol::lol::lol:
Jax
Chief Trolling offICEr
preciate it mane. The ribs Lemoine bought were easier than the ones I did at the crib.
Thanks for all the tips fellas.
Shaw...you was right about the beef ribs. NO MORE! :lol: The rub I made made them a lil too salty. I got some hickory chips and smoked them as well. I had to enhance the bbq sauce with a lil brown sugar to counter the saltiness. Came out good. preciate mane. I bought a slab of John Morells pork ribs. :tup:
Those came out a lil better.
Dacontinent...I kinda followed your advice on the time. Good lookin out.
JR...didn't boil the ribs. I boiled the chicken then smoked them. MAN! Talk about tender! Thanks.
Jax
Chief Trolling offICEr
Thanks mane.
Oh yeah...dude at the Grill Store on Jefferson and Lobdell told me to rub some mustard on them. Mustard acts as a tenderizer. I tried that on one slab. Probably why it was kinda salty. I heard about soaking them in some beer or apple cider over night as well. Next time I go there I gotta get this grill called the Big Green Egg.
The store owner was smoking 2 hams in that thing. MAN!!!!
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